Metropolitan Cutlery provides professional quality sharpening services, cutting tools, restaurant supplies, and commercial processing equipment for restaurants, food service providers, and direct-to-consumer businesses.
By providing precision sharpening services within a controlled environment utilizing HACCP (Hazard Analysis and Critical Control Point) guidelines, and the most advanced technologies, we are setting a bold new quality standard in our industry. These groundbreaking standards allow us to support our customers’ needs and requirements to maintain effective food safety management systems within their own businesses.
Excellence In Action
Through innovation and dedication to constant improvement, we continue to systematically revolutionize our industry. Our ongoing mission is to establish and maintain the standard of excellence in every aspect of the knife sharpening and food service industry.
Commercial Knife Sharpening & Precision-Sharpened Processing Blades
A sharp chef’s knife is the quintessential tool in a professional kitchen: an extension and connection to the heart, skills and artistic abilities of what chefs do and how they do it. Metrocutlery understands the value of professionally sharpened tools and the need to do so under the most sanitary conditions.
Our finely honed skills and valuable tradition of quality sharpening come from generations of craftsmen in our rich history. Today, these values remain at the heart of who we are, supported by modern technology and protocols that include HACCP (Hazard Analysis and Critical Control Point) guidelines provided by the FDA’s Center for Food Safety and Applied Nutrition.
Commercial Processing Equipment & Supplies
MetroCutlery offers an extensive selection of high-quality commercial meat and poultry processing products. From High Output Grinders, Emulsifiers and Tenderizers to Meat Grinding Equipment and Slicers to Stainless Steel Fabrication/Work Platforms.